Tasting Menu WINTER

Angus beef tartare, fried onion purée, horseradish mayonnaise, potato crumble

Grüner Veltliner 2022 Pichl Point, Weingut Schmelz, Wachau, Rakousko 0,1 l

„Kulajda“ soup, mushroom ragout, poached egg, dill oil

Riesling 2023 Hallgarten, Weingut Prinz, Rheingau, Německo 0,1 l

Angus striploin and brisket, carrot duo, herb emulsion, tamari and ginger sauce

Syrah 2022, Maison Jean-Baptiste Souillard, Vallée du Rhône, Francie 0,1 l

Dessert

Cinnamon mousse, frozen cream with star anise, pear compote, puff pastry

Muscat de Beaumes de Venise 2022, Domaine des Bernardins, Vallée du Rhône, Francie 0,05 l

We serve tasting menus only from Monday to Thursday or by prior arrangement. Thank you for your understanding.